Product Characteristics and Effects
- Enhances plant’s mineral absorption and structure formation
- Improves fruit’s taste, smell, and sweetness
- Activates cell division and chelate organic calcium
- Enhances color by promoting photosynthesis
- Prevent decay, enhances commercial value, improve storage quality
- Prevents fruit cracking, prevents soft rot, strengthens hardness, and prevents abnormal fermentation
- Improves fruit’s taste, smell, and sweetness
- Activates cell division and chelate organic calcium
- Enhances color by promoting photosynthesis
- Prevent decay, enhances commercial value, improve storage quality
- Prevents fruit cracking, prevents soft rot, strengthens hardness, and prevents abnormal fermentation
Applicable Crops
- Applicable on all crops
Application
- Use from early growth and development stage to harvest stage
Weight
- 500ml / 4L
How to Use
- Use 4L for 1,320㎡~2,644㎡ in drench / - Dilute 500 L of water with 500ml in foliar spray